Every class is designed around you. Pick your skill level, and I'll craft a pasta experience that fits your vibe and your moment.
Learn basic skills of how to make Pasta Dough and some of the most famous pasta shapes
Basic pasta dough, roll and shape (Flour and Water)
Basic pasta dough, roll and shape (Egg dough)
Basic colorful pasta dough, roll and shape (Natural ingredients)
Basic pasta dough (egg dough), roll, fill and seal ( Stuffed/Filled Pasta)
Learn how to make intricate pasta shapes, multiple variations of dough and advanced pasta gadgets.
Advanced lamination (herbs, multi-colors, patterns)
Advanced Stuffed/Filled Pasta more intricate shapes
Bringing all the skills together with attachments and special gadget
Complete your experience with a 3 course meal prepared by Chef Holly featuring the fresh pasta you made in class.
First course, your choice of seasonal soup, fresh salad or artisan charcuterie board. Main course, the handmade pasta you created during class, finished and served by chef Holly. And then dessert, your choice of a rich chocolate, fresh fruit, or creamy dessert.
Ages 4-15 Price is set for one adult with one child
A ultimate edible playDOUGH class. Kids play with variety of already made colored pasta doughs. Then bring their creative shapes home to enjoy with their favorite pasta sauce. Typically for ages 4-9
Learn basic skills of how to make pasta dough and a simple pasta shape. A fun class for one family member and child.
For restaurant staff only
Master fresh pasta production, optimize workflow and elevate presentation to meet high restaurant standards.
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